Family-Style Menu
Sharing is caring! Your guests will feel right at home with our family-style menu that boasts fan-favourites such as our signature gourmet mac and cheese, garlic mashed potatoes and prime rib. Passing food around the table initiates conversation and creates a cozy atmosphere, a special dining experience for both large and small events. Ask us about customizing the menu below to suit your needs.
Family-style service is best for groups of 150 or fewer. Additional guests may be accommodated for an additional fee. Food is served in plain white porcelain bowls and platters with stainless steel serving utensils (subject to change). Individual tables (rather than long banquet table rows) is preferred to ensure guests are served efficiently.Β
Family-Style menus start at $40.95:
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- One Vegetarian Hot Item
- One Protein Hot Item
- One Starch
- One Vegetable
- Two Salads
- Dinner Rolls and Butter
- Additional dishes can be added on for a fee.
Vegetarian
Dairy Free
Gluten Free
Vegan
*Other dietary restrictions can be accommodated upon request. Ask us for details.
Menu pricing is based on food only with minimum guest count and is subject to change without notice.Β
The final cost can be confirmed 30 days in advance.
Family-Style Catering
Mixed Greens SaladΒ ![]()
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Mixed field greens, english cucumber, cherry tomatoes, radish, pumpkin seeds with a house vinagrette.
King Cole SaladΒ ![]()
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Mixed field greens, feta cheese, honey roasted walnuts, dried cranberries, and an apple cider grainy mustard vinaigrette.
Caesar Salad
Romaine lettuce, croutons, and parmesan cheese with caesar dressing.
Greek SaladΒ ![]()
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Grape tomatoes, english cucumber, red onions, roasted red peppers, black olives, lettuce, and feta cheese with a greek dressing.
Soy Ginger Noodle SaladΒ ![]()
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Chow mein noodles, asian vegetables, cashews, cilantro, napa cabbage and soy ginger glaze.
Sesame Wonton Salad ![]()
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Romaine, red cabbage, and iceberg lettuce topped with almonds, green onion, carrot, and crispy fried wontons, dressed with a sesame soy vinaigrette.
Pasta Fredda ![]()
An Italian pasta salad with sundried tomato, basil, kalamata olives, pepperoncini, and parmesan cheese. Served with a red wine vinaigrette.
Creamy Dill Cucumber ![]()
Sliced cucumber and red onion in a creamy dill dressing.
Chickpea Salad ![]()
Chickpeas, red pepper, parsley, tomato, red onion, and garlic, with a lemon vinaigrette.
Honey Roasted CarrotsΒ ![]()
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Sauteed Broccolini *(+$) ![]()
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Green Beans ![]()
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California Vegetable Blend ![]()
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*Price fluctuates with market cost.*
Herb Roasted Baby Potatoes ![]()
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Garlic Mashed PotatoesΒ ![]()
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Perogies with Caramelized Onions and Sour Cream ![]()
Scalloped PotatoesΒ ![]()
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Smashed New Potatoes with Aioli![]()
Wild Rice Pilaf ![]()
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Turmeric Rice ![]()
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Vegetarian Hot Items
Perogies with Caramelized OnionsΒ ![]()
Penne with White Wine Cream SauceΒ or Rose Sauce ![]()
Chickpea Coconut Curry with Rice ![]()
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Premium Vegetarian Hot Items
Mushroom Ravioli with Roast Garlic Cream*(+$)Β ![]()
Gourmet Mac and Cheese*(+$)Β
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Potato Gnocchi with Garlic Cream SauceΒ orΒ Rose Sauce *(+$) ![]()
Fettuccine with Mushroom Bolognaise ![]()
Protein Hot Items
Meatballs with Mushroom Gravy or Sweet and Sour
Chicken Breast with Pesto Sauce, Roasted Tomatoes and Feta ![]()
Chicken Breast with Bacon and Sundried Tomato Cream Sauce ![]()
Chicken Breast with Romesco Sauce ![]()
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Chicken Breast withΒ MarsalaΒ SauceΒ ![]()
Bruschetta Chicken with Parmesean Cheese and Balsamic Reduction ![]()
Greek Marinated Chicken Thighs with Tzatziki ![]()
Lemongrass Marinated Chicken Thighs with Yogurt Cilantro Lime Sauce![]()
Pork Shoulder Roast with Dijon Cream or Marsala Sauce ![]()
Penne with Red Pepper Cream and Italian Sausage
Chickpea Coconut Curry with Rice ![]()
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Chicken Coconut Curry with Rice ![]()
Ham with Dijon Mustard ![]()
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Premium Protein Hot Items
Beef Brisket with Green Peppercorn Sauce*(+$) ![]()
Beef Brisket with Housemade Barbeque Sauce*(+$) ![]()
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Beef Striploin with Red Wine Au Jus* (+$) ![]()
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Prime Rib with Red Wine Au Jus* (+$)Β ![]()
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Local Manitoba Pickerel Fillets with Lemon Dill Cream SauceΒ * (+$)Β ![]()
Salmon with Honey Soy Sauce Glaze or Lemon Dill Cream Sauce* (+$) ![]()
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Carved Turkey with Thyme Gravy* (+$)Β
*Price fluctuates with market cost.*
Desserts are an additional $4.95 per person and are served individually.
The dessert buffet is $7.95 per person and you can select three dessert options.Β
Cheesecake with Strawberry ToppingΒ ![]()
Assorted DaintiesΒ ![]()
Apple Crisp with Ice CreamΒ ![]()
Wild Blueberry and White Chocolate Bread Pudding with Caramel SauceΒ ![]()
Chocolate Brownie Cake with Dulce de Leche ![]()
Vegan/Gluten Free Chocolate Brownie ![]()
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Late night snacks can be added onto any buffet, family-style or sit-down meal.
Nacho Bar – $10.50
Tortilla chips with nacho cheese, green onions, banana peppers, pico de gallo, sour cream, and salsa with choice of spiced chicken or beef.
Taco Bar – $11.95
Soft flour tortillas, pork carnitasΒ or shredded chicken, pico de gallo, sour cream, salsa, feta, pickled onions, cilantro and hot sauce.Β
Perogy Bar – $10.95
Perogies, kielbasa or bacon, cheddar, green onions, and sour cream.
Gourmet Mac and Cheese Bar – $11.95
Bacon, green onions, panko breadcrumbs, crispy fried onions, pico de gallo and hot sauce.
Social Platter – $8.50
Assorted meats, breads, buns, pickles, cheese, crackers, and condiments.
- Minimum order of 80 people. Price includes staff to set up, run and tear down the food station, disposable plates, cutlery and napkins.
- Late night snack can be served anytime before 10 PM for up to 60 minutes. Additional staffing fees apply for late night snack served after 10 PM.

