Sit Down Dinner Menu

King Cole Catering sit down dinner menus include one salad and one entree. Entree includes two hot vegetables, one potato or rice, and one protein option. A vegetarian or vegan option is included with every sit down menu. Contact us about adding on a second protein option.

Choice of served dessert or dessert bar selection for $2.00.

Sit down menus also include cutlery, plates, wine glasses, dinner rolls and butter, a coffee and tea station, water service with disposable water cups, salt and pepper, and staff to set and clear the tables.

Chicken – Turkey – Fowl

Chicken Kiev

Breaded chicken breast stuffed with garlic and complemented with a thyme sauce
$28.95

Manitoba Turkey

With all the trimmings
$28.25

Chicken Madagascar

Boneless breast of chicken oven baked and served with a mushroom and spicy peppercorn sauce
$28.95

Chicken Cordon Bleu

Baked chicken stuffed with cheese and honey glazed ham complemented with a tarragon cream sauce
$30.95

Chicken Assiniboine

Boneless breast of chicken stuffed with white and wild rice. Served with a tarragon cream sauce
$28.95

Chicken Florentine

Chicken breast stuffed with spinach, cream cheese and mushrooms, roasted and served with a white wine chablis sauce
$30.95

Tomato Chicken Parmesan

Chicken breast topped with balsamic tomato sauce and parmesan cheese
$30.95

Beef

Roast Top Sirloin

An excellent roast beef served with au jus
$28.95

Roast Prime Rib

Roast prime rib served with yorkshire pudding and au jus
$33.95

Fish

Sole A L’ Bonne Femme

Poached with white wine, herbs and lemon juice. Served with tarragon and capers
$28.95

Salmon Royal

Fillet of salmon poached in a white wine, herbs, and lemon juice. Topped with tiger prawns and a creamy basil sauce
$30.95

Pork

Pork Tenderloin au Marsala

Pan fried medallions of pork tenderloin served with a marsala sauce
$29.95

Pork Schnitzel Vienna

Breaded pork medallions baked and seasoned with lemon juice. Served with a red wine sauce
$29.95

Vegetarian Meals

Vegan Chili

$28.95

Vegetarian Tomato, Vegetable and Cheese Pasta

$28.95

Vegan Stir Fry over Basmati Rice

$28.95

Sit Down Dinner Choices

Potato or Rice

  • Scalloped Potatoes
  • Garlic Mashed Potatoes
  • Roast Potatoes
  • Baked Potato
  • Rice Pilaf
  • White and Wild Rice
  • Oven Roasted Baby Potatoes (add $0.50)
  • Stuffed Baked Potato (add $0.75)

Vegetables

  • Honey Glazed Carrots
  • Sweet Corn
  • California Vegetable Blend
  • Fresh Steamed Broccoli
  • Sweet Potato
  • Brussel Sprouts
  • Asparagus (add $0.50)
  • Tomato Stuffed – with either Broccoli, Cauliflower or Spinach Topped with Cheddar Cheese (add $0.50)

Salads

  • Tossed Garden – with choice of dressings
  • Caesar Salad
  • Greek Salad
  • Mandarin Almond Salad (add $0.50)
  • Strawberry and Spinach Salad (add $0.50)
  • Creamy Broccoli Cauliflower Salad (add $1.00)
  • Bocconcini Salad (add $1.00)

Side Dishes

Meatballs

In Sweet & Sour, Barbecue or Mushroom Sauce (add $1.50)

Perogies

Cheese and Potato or Potato and Onion (add $1.50)

Cabbage Rolls

With Rice or Meat Mixture (add $2.00)

Spareribs

Honey Garlic or Sweet and Sour (add $2.00)

Desserts

  • Cheesecake with Strawberry Topping
  • Assorted Dainties
  • Apple Crisp with Ice Cream
  • Trifle
  • Vanilla and Caramel Slice
  • Carrot Cake
  • Black Forest Cake
  • Strawberry or Chocolate Dreaming Layer Cake (Gluten Free)
  • Ice Cream with Fresh Fruit Puree

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